Chicken Tandoori Masala

Milan Chicken Tandoori Masala recreates the magic of the traditional clay tandoor at home. The blend uses a mixture of whole and ground spices with a natural colouring base that gives tandoori chicken its signature vivid red hue and smoky, charred flavour notes. Coat whole chicken pieces, marinate for several hours in yoghurt and this masala, then grill or roast at high heat for perfectly cooked, deeply flavoured tandoori chicken.