Punjabi Cham Cham Brown Long Stuffed

Punjabi Cham Cham Brown Long Stuffed is a generously sized, elongated chenna-based sweet from the Bengali-Punjabi mithai tradition. The brown outer layer develops its colour from extended cooking in sugar syrup, giving it a slightly caramelised note and a more concentrated sweetness than the white version. Inside, a creamy stuffing of sweetened khoya and dry fruits adds richness and texture. Available in a 14.4Kg, 500-piece bulk format.

Amba Foods Punjabi Cham Cham Brown Long Stuffed is produced in Melbourne and supplied wholesale to Indian grocery stores across Australia. A popular bulk mithai product for sweet counters, wedding caterers, and festival supply — a classic product that consistently performs well throughout the year.