Malai Chaap

Malai Chaap is a premium North Indian sweet made from fresh chenna (cottage cheese) balls that are generously coated in thick, sweetened malai (fresh cream). The result is a delicate, creamy sweet with a soft, yielding texture — the chenna provides structure while the malai coating is silky and indulgent. It is fragrant with cardamom and rose water, and often garnished with pistachio.

Amba Foods Malai Chaap is crafted in Melbourne using fresh chenna and real cream, and supplied in 850Gm packs to Indian grocery stores across Australia. A premium sweet that appeals to customers who appreciate refined, cream-forward Indian mithai — particularly popular as a gifting item and for special occasions.