Shakar Para

Shakar Para are the sweet, crispy diamond-shaped fried pastries that have long been a favourite Indian snack for festivals, road trips, and after-school treats. Made from all-purpose flour, ghee, and sugar, they are rolled thin, cut into small squares or diamonds, and deep-fried until golden and perfectly crunchy. Their texture is irresistible — light yet snappy with a subtle sweetness.

Amba Foods Shakar Para Wholesale are made fresh in Melbourne and supplied in 250Gm and 1Kg packs for Indian grocery retail. A consistent bestseller through the festive season — particularly during Diwali and Holi — and a regular pantry staple for Indian households across Australia.