Moong Dal Halwa

Amba Foods Moong Dal Halwa is one of Rajasthan's most celebrated desserts — split yellow moong dal soaked, ground and slow-roasted in generous ghee until deep golden, then simmered with milk and sugar to a rich, glossy, granular finish and garnished with almonds and pistachios. Prized for its labour-intensive preparation and luxuriously rich texture, this halwa is a true showcase of traditional North Indian sweetmaking. Made fresh in Melbourne. 1Kg pack.