Gajar Barfi is a delightful twist on the classic Gajar Halwa. Made from grated carrots that are slow-cooked in milk and sugar, this barfi is condensed to a fudge-like consistency. The natural sweetness of the carrots, combined with the richness of the milk, makes this dessert a winter favorite. Often topped with silver leaf and chopped nuts, Gajar Barfi is a treat for the eyes and the palate.

Allergen Advice: Contains milk. Processed at a facility that handles nuts, soy, and dairy. Always check the packaging for the most accurate allergen information.